Editor-in-Chief
June Carolyn Erlick

Design
Kelly McMurray/2 Communiqué

Printer
P&R Publications

Website
Jason Aslakson

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Food in the Americas

• FOOD &NUTRITION
  • Food, Culture, and Nutrition
     Frances Moore Lappé
    
  • From the Editor
     June Carolyn Erlick
    
  • What Food? Who Eats It? Why Does It Matter?
     John H. Coatsworth
    
  • Nutrición, Lactancia Materna y Fertilidad
     Claudia Valeggia Y Peter T. Ellison
    
  • Culinary Collections Recipes and Beyond
     June Carolyn Erlick
    
  • Diet, Poverty, Lifestyle and Health
     Guillermo Herrera
    
  • Global Food Fights
     Robert Paarlberg
    
  • In Search of Mexico's National Cuisine
     Jeffrey M. Pilcher
    
  • Rigoberta Menchú and the Politics of Food
     Nina M. Scott
    
  • The Maya Hand Down a Recipe for Chocolate
     Susie Seefelt Lesieutre
    
  • Border Crossings in my Boston Cuban Kitchen:
     Ester Rebeca Shapiro Rok
    
  • From Big to Small, Toxic to Green
     Minor Sinclair
    
  • Sustainable Agriculture
     Otto T. Solbrig
    
• BOOK REVIEW
  • Unequal Schools, Unequal Chances
     Fernando Reimers, A Review By Nathalia E. Jaramillo
    
  • Looking at Immigrant Children
     Carola Suárez-Orozco and Marcelo M. Suárez-Orozco
    
  • Globalization and the Rural Environment
     Otto T. Solbrig, Roberth Paarlberg and Francesco di Castri, A Review by Jorge I. Restrepo
    
  • Changing the Rules...or Changing the Game?
     Merilee Grindle, A Review by Cynthia Sanborn
    
  • Looking at the Global Village
     Peggy Levitt, A Review by Mary Waters
    
• RECIPIES & FOOD FOR THOUGHT
  • Latin American Cookbooks
     
    
  • Ajiaco
     
    
  • CACHUPA
     
    
  • CAIPIRINHA
     
    
  • Salpicón Nicaragüense
     William Woy Weaver
    
  • AN AZTEC REMEDY
     
    
  • THE ART OF PERUVIAN CUISINE
     Tony Custer
    
  • The Perils of Eating Feet
     Jennifer Burtner
    
  • THE SUPERMARKET AS CULTURAL SPACES
     Seongum Nam
    
  • The Commercialization of Oaxacan Chocolate
     Elena C. Chavez
    
  • Food and Culture
     
    
  • Peanuts, Popcorn, Cracker Jack
     Andrew Smith
    
  • The Best Little Restaurant in Latin America
     Shane Hunt
    
  • SUGARY AVOCADOS, MYSTERY FLAN
     Tanya Perez-Brennan
    
  • SALVADORAN PUPUSAS
     Graciela Fortin-Magana
    
  • THE LONELY GRILLER